Maison Ventenac

Marie 2025

Pays d'Oc | White | 2025

Maison Ventenac

Marie 2025

Pays d'Oc | Blanc | 2025

Maison Ventenac, run by Olivier and Stéphanie, offers authentic, environmentally friendly wines. Certified Terra Vitis and in the process of converting to organic farming, their Marie cuvée fully expresses the terroir of Cabardès. This fruity, fresh wine, with notes of citrus and grapefruit, combines vibrancy and minerality for an immediate, sun-kissed delight. Discover distinctive and assertive wines—unpretentious yet full of character.

Regular price 8.60€

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Country of Origin, France

Region, Languedoc

Appellation, Pays d'Oc

Grape Variety(ies), Colombard

Certification, Organic

Sweetness Level, Dry

Vinification,

Soil Type, Clay-limestone

Alcohol Content , 12.0%

Regular price 8.60€
Marie 2025
8,60 €

How to enjoy this wine?

Cuvée Profile

Round | Fruity and mineral

Serving Recommendations

Serve at 8° to 10°C

Aging Potential

Drink now

Our Review of the Cuvée

This wine has an explosive, fresh bouquet, with tangy notes that awaken the senses. On the palate, its freshness comes through fully, delivering a lively and refreshing sensation. Its light texture and unique aromas make it an ideal choice to pair with seafood, spicy dishes, or summer salads. La Cuvée de Marie stands out in the Languedoc region thanks to its surprising blend of Rolle and Colombard de Gascogne, offering an authentic and distinctive tasting experience.

Maison Ventenac

Maison Ventenac

Languedoc | France

Located within the Cabardès appellation area, approximately ten kilometers west of Carcassonne, Maison Ventenac is a family estate nestled against the foothills of the Montagne Noire. The vineyard spans approximately 135 hectares and is currently undergoing organic conversion, with particular attention paid to soil management and environmental stewardship.

Under the stewardship of Olivier and Stéphanie Ventenac, the estate strives to achieve a clear and direct expression of Cabardès grapes, a transitional territory between Atlantic and Mediterranean influences. Winemaking practices seek to minimize artificial interventions, by favoring precise aging methods tailored to the specific profiles of each cuvée. Depending on the wine, vessels range from tanks, large-capacity foudres, and amphorae, to refine textures without obscuring the fruit's inherent expression.

Certain micro-cuvées, grouped under the 'Les Dissidents' range, are produced in limited volumes and vinified with significant classification flexibility, when this is ... Read more