Domaine Mongestine: a story of renewal and a passion for organic viticulture. A preserved terroir where animals and flora coexist in harmony. Natural wines with low sulfur content that express the diversity of the soils and grape varieties. Complex vintages, ranging from IGP to AOP Coteaux d’Aix-en-Provence, carefully aged in barrels or concrete eggs. Discover a convivial, fresh, and fruity wine, ideal for sharing with friends.
How to enjoy this wine?
Cuvée Profile
Light | Fruity and spicy
Serving Recommendations
Serve at 12° to 14°
Aging Potential
Drink now
Our Review of the Cuvée
Domaine De La Mongestine
Perched on the hills above Jouques, north of the Coteaux d'Aix-en-Provence, the Domaine de la Mongestine—founded in 2017—offers a surprising take on Provence. Across 120 hectares cultivated using organic and biodynamic methods, Maxime Gamard takes advantage of the high-altitude plateau to produce wines of unexpected freshness: far from the sunny, heady rosés, here the wide temperature swings shape crisp, precise, and resolutely natural whites and reds.
The estate has become a benchmark for natural wines in the region—and has even sparked an unexpected legal dispute: DJ Bob Sinclar sued the estate over a wine named “Bob Singlar,” a name chosen to deliberately create a phonetic confusion. Anecdotes aside, Mongestine’s wines stand out for their distinct identity and stylistic consistency.
