Jean-Louis Denois

Bulles de Syrah Extra-Brut

Vin Mousseux de Qualité | Pink | NM

Jean-Louis Denois

Bulles de Syrah Extra-Brut

Vin Mousseux de Qualité | Pink | NM

Made exclusively from Syrah grapes, this Extra Brut is distinguished by its meticulous winemaking method, with the grapes hand-harvested before full ripeness. Gentle pressing ensures a clear and elegant color, thanks to the use of only the first pressings. The result is a unique cuvée of exceptional quality.

Regular price 15,90€

Shipping

Within 24 hours

Packaging

Anti-breakage

Returns

Within 14 days

Customer service response

Within 2 business hours

Country of origin, France

Region , Languedoc

Appellation, Vin Mousseux de Qualité

Grape variety(s), Syrah

Certification, Organic

Sweetness, Dry

Winemaking, Aged in stainless steel tanks

Soil Type , Clay-limestone

Alcohol content, 11.0 %

Regular price 15,90€
Bulles de Syrah Extra-Brut
15,90 €

How to appreciate this wine?

Food and wine pairing tips
Service tips

Serve at 6° to 8°

Guarding potential

2 to 5 years

Our opinion on the vintage

From the first glance, the rose gold robe captivates with its brilliance. On the nose, a symphony unfolds around raspberry, wild pepper, and a subtle note of orange peel, all crowned by hints of toasted brioche. On the palate, a sensation of dynamism develops, carried by a tonic effervescence and a light bitterness. This agile and refined structure embraces flavors of white peach, citrus, and red berries. The finish impresses with its lingering length, dominated by vibrant touches of blood orange and spice, and stands out for its perfectly harmonious balance of acidity, bitterness, and astringency.

Jean-Louis Denois

Jean-Louis Denois

Languedoc | France

After an experience steeped in Champagne-style winemaking, Jean-Louis Denois identified favorable conditions for growing Pinot Noir and Chardonnay on certain hillsides of Languedoc. Altitude, exposure, and soil type provide an environment conducive to the expression of these grape varieties, rarely associated with the region.

The winemaking process favors a measured approach, focused on freshness and aromatic precision rather than the pursuit of power. The white wines retain a marked tension, supported by discreet mineral expressions, while the reds are built on gentle extractions, resulting in fine and well-integrated tannins.

The winemaking process remains restrained and tailored to each vintage, with the aim of complementing the wine without influencing its character. The result is a balanced and coherent expression of these Languedoc terroirs, emphasizing precision and clarity rather than a demonstrative interpretation.