Château Cazebonne

Thirst for 1900 2022

Vin de France | Red | 2022

Château Cazebonne

Soif de 1900 2022

Vin de France | Rouge | 2022

An audacious blend of rare grape varieties (Castets, Jurançon noir, Béquignol, Mérille, and Petit Verdot.), this wine exhibits remarkable freshness, attributed to the winemakers' patience in awaiting the precious September rains. The grapes, harvested late, yielded a pleasant and harmonious wine. Careful vinification highlights the overall complexity, providing a balanced structure that will delight enthusiasts of authentic discoveries.

Regular price €16.00

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Within 24 hours

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Country of Origin, France

Region, Bordeaux

Appellation, Vin de France

Grape(s), Béquignol noir, Castets, Mérille, Jurançon noir, and Petit Verdot

Certification, Organic and Biodynamic

Sweetness,

Vinification,

Soil type,

Alcohol Content , 11.5%

Regular price €16.00
Thirst for 1900 2022
16,00 €

How to enjoy this wine?

Cuvée Profile

Round | Floral

Serving Recommendations

Serve at 14° to 16°C

Aging Potential

2 to 5 years

Our Review of the Cuvée

On the nose, this wine reveals an explosion of floral notes, subtly evoking peony. On the palate, its refreshing character is immediately perceptible, with a supple texture that glides smoothly. The Castets, Jurançon noir, Béquignol, Mérille, and Petit Verdot grape varieties blend harmoniously to offer a captivating aromatic complexity. An original wine, combining elegance and simplicity, ideal for those seeking to explore unique and intriguing flavors.

Château Cazebonne

Château Cazebonne

Bordeaux | France

Within the Graves appellation, Château Cazebonne is undertaking extensive work focused on the replanting and rehabilitation of ancient Bordeaux grape varieties, complementing more classic varieties such as Cabernet Sauvignon and Merlot. This initiative aims to explore the region's historical ampelographic diversity and assess its adaptation to current terroirs.

The vineyard is managed organically, with particular attention paid to soil vitality and vine balance. In the cellar, winemaking processes are minimally interventionist, favoring measured extractions and restrained aging to preserve fruit clarity and structural suppleness.

The wines exhibit digestible and balanced profiles, with a precise fruit expression and a fluid structure. The estate's overall work offers a fresh and contemporary interpretation of Graves wines, based on respect for the grape varieties, the terroir, and a measured approach to