Aurélia and Frédéric have transformed this estate into a true eco-friendly gem, producing approachable and authentic wines. The sandy-gravel terroir gives the wines a unique aromatic richness, enhanced by organic practices and meticulous care of the soil. With an environmentally conscious approach, festive harvests, and modern labels, this estate embodies the perfect balance between tradition and innovation. A cuvée certified as reusable—an eco-friendly gesture for lasting enjoyment!
How to enjoy this wine?
Cuvée Profile
Round | Fruity and spicy
Serving Recommendations
Serve at 14° to 16°C
Aging Potential
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Our Review of the Cuvée
Explore wines from the same estate
Domaine du Salut
Located on the Cérons plateau, in the historic heart of the Graves region, Domaine du Salut has been run by Aurélia and Frédéric since 2015. The vineyard is planted on sandy-gravel soils—which drain very well—formed from the former bed of a tributary of the Garonne River, with a nutrient-rich subsoil and naturally high biological activity.
As soon as they settled in, the couple adopted a structured environmental approach. The white wine plots are planted with cover crops (oats, vetch, clover) to enrich the soil with organic matter and promote natural nitrogen fixation, which contributes to the grapes’ aromatic development. No herbicides are used: soil management prioritizes traditional mechanical practices adapted to the nature of the plots. The estate has been Terra Vitis certified since 2015 and converted to organic farming as of 2020.
The harvest is mostly mechanical, with the exception of the sweet wines, which are harvested by hand to ensure careful selection of the grapes. The choices ... Read more
