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- Domain : Château de Calavon
- Year : 2014
- Region : Provence
- Appellation : Coteaux d’Aix-en-Provence
- Classifications : Organic - Certified AB
- Alcoholic degree : 14.5°
- Grape : Syrah 55%, Grenache 30%, Cabernet-Sauvignon 15%
- Soil : Argilo-calcaire, caillouteux
To be served for lunch with friends or family. Drink immediately, with an ageing potential of 3 to 5 years. Decant before serving, between 16 and 17°C.
Ideal with a duck breast, a leg of lamb roasted with herbs from the garrigue, or even aged cheeses.