Domaine Des Roches Neuves

Terres 2022

Saumur | White | 2022

Domaine Des Roches Neuves

Terres 2022

Saumur | Blanc | 2022

This magnificently crafted wine, made from 100% Chenin, expresses the purity of its flint-on-limestone terroir. Cultivated according to rigorous organic and biodynamic practices, this orange wine undergoes a unique vinification process involving prolonged maceration in amphorae and 12 months of aging in barrels, without added sulfur or filtration. This meticulous process imparts a rich texture and complex structure, while highlighting fruity and mineral notes.

Regular Price 55.00€

Shipping

Within 24 hours

Packaging

Breakage protection

Returns

Within 14 days

Customer Service Response

Within 2 business hours

Country of Origin, France

Region, Loire

Appellation, Saumur

Grape variety, Chenin

Certification, Organic

Sweetness,

Vinification, Amphora aging

Soil type, Limestone

Alcohol content , 12.5%

Regular Price 55.00€
Terres 2022
55,00 €

How to enjoy this wine?

Cuvée Profile

Round | Mineral

Serving Recommendations

Serve at 12° to 14°

Aging Potential

5 to 10 years

Our Review of the Cuvée

Upon first glance, its straw-yellow hue with golden reflections is striking. On the nose, a vibrant freshness harmoniously blends with a distinct minerality, enriched by citrus aromas and floral depth. On the palate, this wine impresses with its roundness and velvety texture, revealing a symphony of citrus peel notes. Subtle tannins caress the palate on the finish, offering a balanced and captivating sensory experience. Perfect with salmon sushi or scallop tartare, it is an exceptional gourmet choice.

Domaine Des Roches Neuves

Domaine Des Roches Neuves

Loire | France

Located in Saumur-Champigny, Domaine des Roches Neuves has been managed by Thierry Germain since 1992. The estate extends over calcareous and clay-limestone soils, which are particularly well-suited for Cabernet Franc, as well as Chenin for its white wines.

From 2002, the estate committed to biodynamic practices, involving extensive work on the soils, vine vitality, and yield management. This approach aims to produce balanced grapes that can accurately express their origin without artificial intervention in the cellar. Winemaking prioritizes measured extractions and work on the must to preserve the fruit and the natural energy of the juices.

Aging processes are conceived as supportive tools, selected to respect the wine's structure and its expressive capacity, without aiming to dictate the style. The wines are distinguished by their fruit purity, precision, and a sense of controlled tension, all while retaining genuine depth.