Domaine Des Roches Neuves

Saumur Bulles de roche

Saumur | White | NM

Domaine Des Roches Neuves

Saumur Bulles de roche

Saumur | Blanc | NM

This elegant blend of Chenin Blanc, Cabernet Franc, and Chardonnay comes from a 60-year-old vineyard situated on rich clay-limestone soils. Thanks to a three-month aging period in 228-liter barrels, followed by nine months of bottle aging on laths, it reveals a refined structure and a harmonious texture. The meticulous winemaking highlights an aromatic complexity that will appeal to connoisseurs of characterful wines.

Regular price 20,50€

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Country of Origin, France

Region, Loire

Appellation, Saumur

Varietal(s), Cabernet Franc

Certification,

Sweetness,

Winemaking, Stainless steel tank aging

Soil Type, Clay-limestone

Alcohol content , 12.5%

Regular price 20,50€
Saumur Bulles de roche
20,50 €

How to enjoy this wine?

Cuvée Profile

Round | Floral

Serving Recommendations

Serve between 10° and 12°

Aging Potential

5 to 10 years

Our Review of the Cuvée

Upon opening, this wine will envelop you with its delicate bouquet, where Chenin Blanc dominates, supported by subtle floral and mineral notes. On the palate, the ripeness and balance of the grapes unfold in a symphony of elegant flavors. The slight hint of Cabernet Franc adds a dimension of freshness and length. Barrel aging imparts a velvety texture, leaving a final impression of finesse and softness. This wine will be fully appreciated, especially during special tasting occasions.

Domaine Des Roches Neuves

Domaine Des Roches Neuves

Loire | France

Located in Saumur-Champigny, Domaine des Roches Neuves has been managed by Thierry Germain since 1992. The estate extends over calcareous and clay-limestone soils, which are particularly well-suited for Cabernet Franc, as well as Chenin for its white wines.

From 2002, the estate committed to biodynamic practices, involving extensive work on the soils, vine vitality, and yield management. This approach aims to produce balanced grapes that can accurately express their origin without artificial intervention in the cellar. Winemaking prioritizes measured extractions and work on the must to preserve the fruit and the natural energy of the juices.

Aging processes are conceived as supportive tools, selected to respect the wine's structure and its expressive capacity, without aiming to dictate the style. The wines are distinguished by their fruit purity, precision, and a sense of controlled tension, all while retaining genuine depth.