The Barolos from Domaine Bartolo Mascarello are renowned and beloved around the world, a true icon of Italy’s Piedmont region. Today, it is Maria Teresa Mascarello, Bartolo’s daughter, who masterfully manages the 5-hectare estate. This wine is highly sought after by connoisseurs of fine wines, so it is quite rare to be able to get your hands on a bottle.
This estate can easily be compared to other Giuseppe Rinaldi estates that have also earned worldwide acclaim—Italian gems that have made this wine-producing nation famous.
How to enjoy this wine?
Cuvée Profile
Fine | Complex
Serving Recommendations
Serve at 18°C
Aging Potential
5 to 10 years
Our Review of the Cuvée
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Bartolo Mascarello
Bartolo Mascarello is an iconic wine estate located in Barolo, Piedmont. Its origins trace back to the early 20th century, with official structuring in 1918 by Giulio Mascarello. Today, the estate is managed by Maria Teresa Mascarello, who upholds a deeply traditional vision of Barolo.
The vineyard spans approximately 5 hectares across several historic Barolo crus. The cultivated grape varieties are predominantly Nebbiolo, complemented by Barbera and Dolcetto. The wines are vinified using traditional methods, featuring long macerations and extended aging in large oak foudres.
The estate is renowned for producing a single Barolo cuvée, blended from several parcels. Information regarding potential official certifications or labels is not available.
