Domaine de la Dourbie

Oscar 2024

Pays D'Hérault | Red | 2024

Discover the wines of Domaine de La Dourbie, where every step is meticulously carried out by hand, from vine to label, respecting organic farming practices. Cinsault, the flagship grape variety, is distinguished by its fruity freshness and delicate tannins, offering a truly delightful tasting experience. The perfect companion for your meals, let yourself be seduced by Oscar, both playful and structured, for moments of simple pleasure.

Regular price 10,50€

Delivery

4 to 5 business days

Free delivery

From €250 purchase

Returns possible

Within 14 days

Paiement

100% sécurisé

Country of origin, France

Region , Languedoc

Appellation, Pays D'Hérault

Grape variety(s), Carignan, Cinsault, Syrah, and Grenache

Certification, Organic

Sweetness, Dry

Winemaking,

Soil Type , Clay-limestone

Alcohol content, 13.0 %

Regular price 10,50€
Oscar 2024
10,50 €

How to appreciate this wine?

Food and wine pairing tips
  • Cuisine méditerranéenne
Service tips

Serve at 14° to 16°

Guarding potential

To drink

Our opinion on the vintage

This wine boasts a deep garnet color and an expressive nose with aromas of spice, smoke, and small red fruits such as Burlat cherry. On the palate, it reveals itself as harmonious with a beautifully balanced texture, offering a juicy and crisp sensation. The fresh finish invites you to share this wine at an evening gathering with friends, paired with dishes such as barbecue, beef carpaccio, or tataki. Perfect for enjoying now or cellaring for up to 5 years.

Dourbie Estate

Domaine de la Dourbie

Languedoc | France

Founded in 1781, Domaine de la Dourbie is located on the right bank of the Hérault River, at the foot of the Causse du Larzac plateau. The estate takes its name from the Dourbie, a local river that flows through the vineyard before joining the Hérault. This geographical location places the estate in a transitional context between Mediterranean influences and the cooler climates associated with higher altitudes.

The vineyard has been farmed organically since 2009 and is spread across two distinct areas. Approximately 20 hectares surround the main estate, while a second plot of about 12 hectares is located at nearly 300 meters altitude in the Rouveyrolles valley. This area, surrounded by garrigue scrubland, benefits from a more temperate microclimate, promoting gradual ripening and naturally cooler balances.

All work in the vineyard and the cellar is carried out entirely on site, with particular attention paid to manual harvesting ... Lire plus

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