Under the passionate guidance of Marc Parcé, this wine pays tribute to the forward-thinking winemakers who chose to preserve their old grape varieties. Made from 100% Maccabeu, this wine is crafted on black schist soils in Espira de l’Agly. Vinification in concrete tanks highlights the purity and complexity of the grape variety, combining tradition and character to offer a unique wine that is both respectful of its heritage and distinctive in its expression.
How to enjoy this wine?
Cuvée Profile
Round | Mineral
Serving Recommendations
Serve between 10° and 12°
Aging Potential
5 to 10 years
Our Review of the Cuvée
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Parcé Frères
The Parcé brothers have crafted a unique vision of Banyuls and Collioure, where Grenache reigns supreme on steep terraces. The dry reds are distinguished by a firm structure, dense yet never heavy fruit, and a hint of brininess derived from the proximity to the sea. In the naturally sweet wines, precise control over aging times yields full-bodied textures without heaviness. Viticulture, carried out on demanding slopes, yields a distinct depth and a surprising verticality for the region. Each cuvée reflects a precise interpretation of a mineral and luminous landscape.
