Domaine Fournier Père & Fils

Côtes de Morogues Rouge 2022

Menetou-Salon | Red | 2022

Domaine Fournier Père & Fils

Côtes de Morogues Rouge 2022

Menetou-Salon | Red | 2022

Discover Domaine Fournier Père et Fils, a 39-hectare vineyard spread across the hills of the Sancerre appellation. With 165 plots offering a diversity of soils and exposures, our wines express the full richness of our terroirs. Certified HVE (High Environmental Value), we cultivate our vines with respect for the environment. Under the guidance of our winemaker, each cuvée embodies the family spirit and passion that drive our estate. A unique harmony to savor in every bottle.

Regular price 14,80€

Shipping

Within 24 hours

Packaging

Anti-breakage

Returns

Within 14 days

Customer service response

Within 2 business hours

Country of origin, France

Region , Loire

Appellation, Menetou-Salon

Grape variety(s), Pinot Noir

Certification, Sustainable agriculture

Sweetness, Dry

Winemaking,

Soil Type , Clay-limestone

Alcohol content, 13.0 %

Regular price 14,80€
Côtes de Morogues Rouge 2022
14,80 €

How to appreciate this wine?

Food and wine pairing tips
  • Fromages
Service tips

Serve at 14° to 16°

Guarding potential

To drink

Our opinion on the vintage

Aromas of cherry and ripe red fruit. Supple, fresh and balanced on the palate. A delicious and approachable finish.

Domaine Fournier Père & Fils

Domaine Fournier Père & Fils

Loire | France

Established in 1926 in the hamlet of Chaudoux, in the commune of Verdigny, Domaine Fournier Père & Fils is one of the historic estates of the Sancerre appellation. The vineyard now covers approximately 39 hectares, divided into 165 plots scattered across the hills and slopes of the appellation area.

This fragmented land parcels allow the estate to work with the three main types of Sancerre terroir—limestone, marl, and flint—offering a diversity of soils, exposures, and microclimates. This balanced distribution is a key factor in ensuring the consistency and complexity of the wines from one vintage to the next.

The vineyard is managed with respect for the environment, using practices certified as High Environmental Value (HVE) and by the Vignerons Engagés (Committed Winegrowers) label. Soil and vine cultivation aims to preserve the balance of the plant and the expression of the terroir, without seeking technical excess.

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