Arnaud Pelletier, a passionate Burgundy winemaker, offers organic wines of great finesse and complexity. With 15 hectares of vines between Dijon and Beaune, he continues a family tradition spanning five generations. His single-varietal Chardonnay, Aligoté, and Pinot Noir wines, produced from organic farming, reveal the full expertise and authenticity of his terroir. A wonderful discovery for lovers of fine Burgundy wines, to be enjoyed now or cellared carefully.
How to enjoy this wine?
Cuvée Profile
Light | Spicy
Serving Recommendations
Serve at 14° to 16°C
Aging Potential
5 to 10 years
Our Review of the Cuvée
Explore wines from the same estate
Château de Prémeaux
Located on Burgundy’s Route des Grands Crus, between Dijon and Beaune, Château de Prémeaux is run by Arnaud Pelletier, the fifth generation of a family of winemakers that has been based there since the 19th century. The estate spans 15 hectares cultivated using organic farming methods—a transition motivated by a painful personal experience: Arnaud’s father, a victim of the chemicals used in the vineyard, developed a deep conviction as a result of this ordeal.
Wine-making without yeast or enzymes, controlled extraction, and precise aging: everything here is geared toward purity and a clear expression of the terroir. Curiosity and an open mind guide a classic yet lively style, true to the Burgundian identity.
