Domaine Jean Foillard

Côte du Py 2023

Morgon | Red | 2023

The 2023 Morgon Côte du Py from Jean Foillard is a red wine made from the Gamay grape, typical of the Beaujolais region. This appellation is known for its characterful wines, and this vintage is no exception. This wine is the result of traditional winemaking, with aging in oak barrels, which contributes to its structure and personality. An excellent choice to pair with meat dishes or mature cheeses.

Regular price 27,90€

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Within 24 hours

Packaging

Anti-breakage

Returns

Within 14 days

Customer service response

Within 2 business hours

Country of origin, France

Region , Beaujolais

Appellation, Morgon

Grape variety(s), Gamay

Certification,

Sweetness,

Winemaking, Raising animals in wooden containers

Soil Type , Granite

Alcohol content, 14.0 %

Regular price 27,90€
Côte du Py 2023
27,90 €

How to appreciate this wine?

Food and wine pairing tips
  • Charcuteries
Service tips

Serve at 14° to 16°

Guarding potential

To drink

Our opinion on the vintage

On opening, the nose reveals subtle aromas of cherry pit and stem, hinting at a promising complexity. On the palate, a fleshy, pulpy texture unfolds, surprising with its ethereal elegance. The dominant cherry flavors are enriched by smoky and floral notes, offering a captivating aromatic depth. The finish is distinguished by its juicy vibrancy, with a delicious balance of cherry, cocoa, and spice, enhanced by hints of stem and dried flowers. A wine of undeniable class.

Domaine Jean Foillard

Domaine Jean Foillard

Beaujolais | France

Located in Villié-Morgon, at the heart of one of Beaujolais' most emblematic crus, Domaine Jean Foillard is today an absolute benchmark for lovers of great terroir Gamays. A key figure in the Beaujolais revival, Jean Foillard very early on chose viticulture that respects living organisms and natural vinification, following in the footsteps of the pioneers who restored the region's reputation.

The vines, often over 50 years old, plunge their roots into the granitic soils typical of Morgon, bringing depth, structure, and a unique mineral signature to the wines. Here, there are no artificial interventions: manual harvesting, indigenous yeasts, little to no sulfur, long and gentle macerations to extract the fruit without harshness. Everything is designed to preserve the purity of the grape and the most sincere expression of the place.

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