Domaine de l'Arjolle

Paradox 2025

Thongue Coast | White | 2025

Domaine de l'Arjolle

Paradoxe 2025

Côtes de Thongue | Blanc | 2025

Arjolle's "Paradoxe Blanc" is carefully crafted from a blend of 60% Viognier and 40% Sauvignon Blanc. After initial fermentation in tanks, the wine is transferred to new oak barrels for aging ranging from 1 to 8 months. This process lends the wine finesse and sophistication, highlighting its elegance and remarkable aging potential. Certified by Terra Vitis, it embodies the estate’s commitment to responsible viticulture.

Regular price 20,50€

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Country of originFrance
RegionLanguedoc
AppellationCôtes de Thongue
Grape variety(ies)Sauvignon Blanc and Viognier
WinemakingAging in oak barrels
Soil typeLoamy
Regular price 20,50€
Paradox 2025
20,50 €

How to enjoy this wine?

Cuvée Profile

End | Floral

Serving Recommendations

Serve between 10° and 12°

Aging Potential

2 to 5 years

Our Review of the Cuvée

Upon first tasting this wine, the nose opens with delicate aromas of white-fleshed fruits and dried flowers, with a subtle woody note in the background. On the palate, the texture is velvety while retaining remarkable freshness, thanks to a subtle balance between Viognier and Sauvignon Blanc. A slight minerality blends with the fruity flavors, offering a long and refined finish. This wine becomes even more appealing after being decanted, revealing its complexity and irresistible charm. Pair it with Mediterranean fish or aged cheeses for an unforgettable tasting experience.

Domaine de l'Arjolle

Domaine de l'Arjolle

Languedoc | France

Located in Languedoc, Domaine de l’Arjolle leverages a wide diversity of grape varieties, selected for their adaptability to the region's varied soils. This plot-by-plot mosaic approach enables the creation of wines with complementary profiles, emphasizing balance rather than the pursuit of a singular style.

White wines are crafted from carefully controlled maturities to preserve their natural freshness and tension. Red wines prioritize moderate extractions, resulting in supple textures and clear fruit expression, without heaviness. Depending on the cuvée, aging alternates between tank and wood, with brief barrel maturation employed when it enhances breadth without masking the grape's inherent character.

The overall winemaking philosophy aims for a clear interpretation of blends and terroirs, yielding fluid, direct, and approachable wines. The estate advocates a measured approach, focusing on overall coherence and profile legibility, rather than technical showmanship.