Domaine Plageoles

Ondenc dry 2020

Côtes du Tarn | White | 2020

This wine is made from the Ondenc grape variety, carefully cultivated on clay-limestone soil. Vinification follows the most natural approach possible, with hand-harvesting and direct pressing. The aromas of this wine are reminiscent of quince and mock orange, two elements that reveal a unique, fragrant freshness. The winemaking method favors indigenous yeasts and avoids any fermentation in oak barrels, thus preserving the authenticity and purity of the grape variety.

Regular price 15,50€

Shipping

Within 24 hours

Packaging

Anti-breakage

Returns

Within 14 days

Customer service response

Within 2 business hours

Country of origin, France

Region , Sud-Ouest

Appellation, Côtes du Tarn

Grape variety(s), Ondenc

Certification, Organic

Sweetness,

Winemaking, Raising in concrete tanks

Soil Type , Clay-limestone

Alcohol content, 13.5 %

Regular price 15,50€
Ondenc dry 2020
15,50 €

How to appreciate this wine?

Food and wine pairing tips
  • Cuisine végétarienne
Service tips

Serve at 10° to 12°

Guarding potential

2 to 5 years

Our opinion on the vintage

On the nose, this wine reveals a seductive bouquet dominated by notes of ripe quince and white flowers reminiscent of mock orange. On the palate, the attack is lively and bright, expressing a beautiful freshness that underscores the minerality imparted by the clay-limestone terroir. The texture is silky, with a natural harmony that envelops the palate, leaving an impression of purity. This wine offers a persistent and fragrant finish, characteristic of its respectful and non-interventionist approach to winemaking.

Domaine Plageoles

Domaine Plageoles

Languedoc | France

In Gaillac, Domaine Plageoles has been dedicated for several generations to promoting the indigenous grape varieties of the Gaillac vineyards, including Mauzac, Ondenc, Prunelart, and Duras. This fundamental work aims to preserve an ancient varietal heritage, closely linked to the soils and climate of the plateau.

Each vintage explores a different facet of these grape varieties, with profiles ranging from ethereal to more structured expressions, always rooted in their origin. The white wines are distinguished by their crisp structure and delicate bitterness that lingers on the finish, while the reds display grainy tannins, characteristic of the local varieties.

The winemaking process favors a refined approach, with aging carried out gently so as not to mask the expression of the grapes. The estate's work as a whole offers a clear and faithful interpretation of the Gaillac vineyard, providing a precise understanding of its historical identity and the diversity of

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