Maison Ventenac
Trêve Estivale 2025
Pays d'Oc | Rosé | 2025
Maison Ventenac, run by Olivier and Stéphanie, offers authentic wines that reflect their unique character and capture the essence of the Cabardès terroir. Certified by Terra Vitis and in the process of transitioning to organic farming, their estate prioritizes respect for the environment. The refined and full-bodied wines offer a direct and sincere aromatic expression, highlighting the authenticity of the grapes. Discover assertive yet unpretentious wines, to be savored while enjoying the history of this small village in the Aude region.
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Cuvée Profile
Round | Fruity and mineral
Serving Recommendations
Serve between 10° and 12°
Aging Potential
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Our Review of the Cuvée
This rosé wine has a pale pink hue with a slight brick-red tint. On the nose, it offers notes of white flowers and crisp red berries. On the palate, it is lively and spicy, with a finish of blackcurrant. Its lovely lingering aroma makes it an ideal pairing for tapas, grilled meats, or fresh seasonal salads.
Explore wines from the same estate
Maison Ventenac
Languedoc | France
Located within the Cabardès appellation area, approximately ten kilometers west of Carcassonne, Maison Ventenac is a family estate nestled against the foothills of the Montagne Noire. The vineyard spans approximately 135 hectares and is currently undergoing organic conversion, with particular attention paid to soil management and environmental stewardship.
Under the stewardship of Olivier and Stéphanie Ventenac, the estate strives to achieve a clear and direct expression of Cabardès grapes, a transitional territory between Atlantic and Mediterranean influences. Winemaking practices seek to minimize artificial interventions, by favoring precise aging methods tailored to the specific profiles of each cuvée. Depending on the wine, vessels range from tanks, large-capacity foudres, and amphorae, to refine textures without obscuring the fruit's inherent expression.
Certain micro-cuvées, grouped under the 'Les Dissidents' range, are produced in limited volumes and vinified with significant classification flexibility, when this is ... Read more