Santorini's wine route: a closer look at two gems - Wine Tourism World

Continuing our trip to Santorini, the volcanic island where the Greeks had the crazy idea of ​​making wine. We're taking you to one of the oldest industrial wineries on the island to taste Vinsanto!

It's impossible not to mention Vinsanto

It's impossible not to mention Vinsanto, whose name comes from the inscriptions on the crates of ships leaving the island during the Venetian period (Vino Santo), and not from the Italian term "holy wine" as is often claimed. The grapes are harvested late and then laid out in the sun on straw for several days. After vinification, this sweet wine is aged in oak barrels for 24 months before bottling. Another remarkable aspect of this wine is the complete absence of chaptalization!

Bottle of Greek wine, © Jean-Marie (Evaneos)

Venetsanos, on the cliffs of Santorini

One of Santorini's oldest industrial wineries is called Venetsanos. Unlike the more touristy wineries, you'll discover a unique site, built right into the cliff face. A small museum, a vast tasting room, and countless vats and corridors will leave you in awe. From the terraces overlooking the caldera, you can admire one of the most beautiful sunsets while undoubtedly tasting some of the best wines produced in Greece today: Assyrtiko, Nykteri, and Vinsanto.

Venetsanos Cellar, © Jean-Marie (Evaneos)

Santorini is a fantastic destination with a wide range of activities, blending culture (the Akrotiri civilization and the famous Pompeii of the Aegean Sea), history, beaches, hiking, cruises and volcano tours, and relaxation. It's an island that has long been ranked among the top 10 most beautiful islands in the world by magazines and travel websites.

Local wines will accompany all the dishes of Greek cuisine and renowned local gastronomy during your unforgettable stay .

Evaneos (for Les Grappes )