Domaine de la Dourbie

Oscar 2024

Pays D'Hérault | White | 2024

At Domaine de La Dourbie, every step, from vine to label, is carried out with passion and meticulousness. Certified in organic farming since 2009, Laurent's team aspires to elevate their wines to the rank of Grands Crus of Languedoc. Offering an authentic and respectful approach to the terroir, the estate's two organically farmed terroirs offer unique wines. The Terret Bourret, a forgotten local grape variety, reveals aromas of white-fleshed fruits in this fresh and invigorating wine, ideal to accompany oysters from the Thau lagoon.

Regular price 10,50€

Delivery

4 to 5 business days

Free delivery

From €250 purchase

Returns possible

Within 14 days

Paiement

100% sécurisé

Country of origin, France

Region , Languedoc

Appellation, Pays D'Hérault

Grape variety(s), Terret Blanc

Certification, Organic

Sweetness, Dry

Winemaking,

Soil Type , Clay-limestone

Alcohol content, 12.0 %

Regular price 10,50€
Oscar 2024
10,50 €

How to appreciate this wine?

Food and wine pairing tips
  • Cuisine méditerranéenne
Service tips

Serve at 8° to 10°

Guarding potential

To drink

Our opinion on the vintage

This white wine, with its delicate nose, reveals aromas of apple and pear typical of Terret Bourret. On the palate, a lovely freshness and pleasant vivacity emerge, leading to a citrusy finish. Its crystal-yellow color perfectly reflects its Mediterranean origins; a pure Languedoc product to be enjoyed as a summer aperitif or with seafood.

Dourbie Estate

Domaine de la Dourbie

Languedoc | France

Founded in 1781, Domaine de la Dourbie is located on the right bank of the Hérault River, at the foot of the Causse du Larzac plateau. The estate takes its name from the Dourbie, a local river that flows through the vineyard before joining the Hérault. This geographical location places the estate in a transitional context between Mediterranean influences and the cooler climates associated with higher altitudes.

The vineyard has been farmed organically since 2009 and is spread across two distinct areas. Approximately 20 hectares surround the main estate, while a second plot of about 12 hectares is located at nearly 300 meters altitude in the Rouveyrolles valley. This area, surrounded by garrigue scrubland, benefits from a more temperate microclimate, promoting gradual ripening and naturally cooler balances.

All work in the vineyard and the cellar is carried out entirely on site, with particular attention paid to manual harvesting ... Lire plus

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